Konjac Glucomannan – A Natural Dietary Fiber from Konjac Root
Overview:Konjac Glucomannan (KGM) is a water-soluble polysaccharide extracted from the tuber of the konjac plant (Amorphophallus konjac), a traditional food and herbal ingredient native to East Asia. Known for its exceptional water-holding capacity and viscosity, KGM is widely used as a natural thickener, dietary fiber supplement, and wellness ingredient in functional food and health product formulations.
Key Features and Benefits:
Supports Digestive HealthAs a bulk-forming fiber, glucomannan promotes regular bowel movements and supports overall digestive comfort. It may help maintain intestinal health and normal gastrointestinal transit.
Promotes Satiety and Weight ManagementGlucomannan expands in the stomach by absorbing water, contributing to a sense of fullness. This makes it a popular ingredient in weight management formulations, especially when combined with a balanced diet and lifestyle.
Helps Maintain Healthy B…