Rice Noodle Topping With Pork Belly

Beijing Zhajiang Noodle Sauce | Singapore Beijing-style zhajiang noodle sauce with ≥60% solids for Singapore old noodle houses. Scallion oil and pork belly, authentic savory flavor. OEM & private label options. At Xuzhou Xibaozhai Food Co., Ltd., we understand that Singapore's F&B operators face a common challenge: maintaining consistent noodle sauce quality across old noodle houses, home-style restaurants, and cafeterias. Our noodle sauce is made with scallion oil and pork belly cubes, contains ≥60% solid content, and delivers authentic Beijing-style zhajiang flavor in every batch. This product falls under the Fried Sauce For Noodles And Rice Noodles category. It works as a noodle sauce for old Beijing zhajiang noodles, a rice noodle topping for ban mian and hor fun, and a savory paste for rice bowls and cold dish dressing. Made with scallion oil and wok-fried pork belly cubes, this commercial-grade sauce is designed for high-volume Singaporean kitchens. It is suitable for o…

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