Shangri-La Guheng Agricultural Development Co., Ltd. is proud to present our Premium Plateau Sichuan Peppercorn Porcini Sauce, a high-end, rare condiment that showcases the unique charm of Shangri-La’s plateau wild delicacies combined with Sichuan’s iconic flavor. Our wild porcini is sourced from remote high-altitude primitive forests (3300-3600m) in Shangri-La, where the extreme temperature differences and pollution-free environment create an irreplaceable growing condition, and it can only be handpicked in a short seasonal window each year, with extremely limited output. Paired with premium Sichuan peppercorn, it creates a high-end condiment with a unique flavor that combines plateau rarity and Sichuan characteristics. We adhere to the principle of "protecting ecology, preserving premium quality", and each porcini is handpicked by local farmers and processed within 24 hours to lock in its fresh umami and nutrients. We adopt traditional handcraftsmanship combined with modern food sa…

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Shangri-La Guheng Agricultural Development Co.,Ltd

Founded in 2013, Shangri-La Guheng Agricultural Development Co., Ltd. is a professional agribusine…

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