Core Product Features 1. Material and Craftsmanship The whole unit is integrally made of food-grade 304 stainless steel, with the plate thickness generally ranging from 1.2mm to 1.5mm. The frame is reinforced with thickened stainless steel square tubes, featuring strong loading capacity that can bear large seafood and slaughtering tools. It will not deform nor rust after long-term use in contact with water, fully meeting the hygiene requirements for food processing. The entire countertop adopts seamless welding with no hygiene dead ends. Its smooth surface prevents dirt accumulation and stays non-slip when wet. After slaughtering, you only need to rinse it with high-pressure water for thorough cleaning, which effectively avoids fishy smell residue and bacterial growth. 2. Structural Design Design with Drainage Holes + Water Collection Trough Dense drainage holes are reserved on the countertop, and an inclined water collection trough is arranged on the side. Blood and sewage generated…

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Kunming Jinma Stainless Steel Kitchenware Co., Ltd.

Founded in 1995, Kunming Jinma Stainless Steel Kitchenware Co., Ltd. is one of the earliest and most…

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